Ground coffee is not as convenient as instant coffee. Still, there is nothing as satisfactory as a freshly brewed pot of coffee. The best ground coffees can complete your morning ritual and lead you to an aromatic journey all day long.
If that’s your purpose, then you have come to the right place. This article will help you find some ideal compromises to drink fresh, high-quality coffee with optimum comfort and on any budget.
- Top 10 Best Ground Coffees to buy Online in the UK
- Lavazza Qualita Rossa, Arabica and Robusta Medium Roast – Best Overall
- Starbucks Veranda Blonde Roast Blend – Best Light Roast
- Starbucks Caffè Verona Dark Roast – Best for Starbucks Fans
- Taylors Of Harrogate Rich Italian Ground Coffee – Best for Cafetière
- Spiller & Tait Signature Blend Coffee – Best for Espresso
- Black Insomnia Ground Coffee – Best Intensity
- Cafédirect Machu Picchu Organic Fairtrade Ground – Best sustainable
- Mehmet Efendi Turkish coffee – Best Budget
- 2 X Kirkland Signature Dark Roast – Best for French press
- New Kings Fresh Decaf Ground Coffee – Best Decaf Roast
- How to choose the best ground coffee ?
- Best Ground Coffee – FAQs
Top 10 Best Ground Coffees to buy Online in the UK
Lavazza Qualita Rossa, Arabica and Robusta Medium Roast – Best Overall
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Lavazza is one of the most reputable coffee brands known for selling high-quality coffee at an excellent price. The Qualita Rossa is one such product, with excellent suitability and flavour.
This coffee is 12 bags of beans weighing 250g each. It is compatible with all machines. We suggest espresso machines as the most suitable, but you can use this coffee with a Moka pot, filtered coffee machines, or a French press as well.
The Qualita Rossa’s intensity level is 5 out of 10, which will do the job for a medium-to-strong coffee lover. It is a medium roast that originated from 40% Brazilian Arabica beans and 60% African Robusta beans.
These beans contain a beautifully warm and golden cream, which lingers with every sip on the palette. The candy-sweet chocolatey body with dried fruit notes stimulates your taste buds and makes you want to drink another cup.
However, this coffee so finely grinds that if you overuse it just by half a spoon, the taste will become bitter – nothing like the intensity you want at first. So be careful when adding coffee to the machine.
Starbucks Veranda Blonde Roast Blend – Best Light Roast
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For people who don’t enjoy Starbucks coffee’s intensity, the Veranda Blend Blonde Roast could satisfy you since it is much softer and gentler.
An aromatic cup of Starbucks Veranda is sweet and balanced with no acidity. Light to medium-roast drinkers will definitely love this smooth and simple finish. If you have a group of friends visiting your house and don’t know who likes which coffee, we suggest serving them this one.
Soft cocoa and lightly toasted nuts are the main notes; they deliver a comfortable, lighter shade. You will taste pineapple, orange, and cedar chocolate supported by a woody note. There is also a little bit of caramel if you pay enough attention.
This coffee contains 6 packages of 200g with an affordable price tag for enjoying a luxurious coffee at home. The total weight of this product is 1.2 kg.
But this Veranda Blonde Roast has a pretty big drawback. It is pre-ground, which means the taste isn’t really pronounced. It is flatter than you might think.
Starbucks Caffè Verona Dark Roast – Best for Starbucks Fans
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Starbucks is the world’s most popular coffee chain. In fact, you either love or hate it, but you have to admit that this brand has attracted a large number of loyal fans. The Verona Dark Roast is a worthy representation of the brand, thanks to the robustness that has made a name for Starbucks.
Although Starbucks claimed that the Verona is a dark roast, it’s not overly dark. It’s still full-bodied and bold with a hint of smoky note, but we’d rather say it’s a well-balanced dark blend that goes well with any type of milk foam.
Consequently, real dark roast drinkers might want more bitterness, while regular drinkers will find this product hit them hard. The Verona will be a great option for daily consumption and people who prefer a creamy yet smooth drink to kick off their morning routine.
The only drawback is the odour inside the bag. Once you open a pack, you need to finish it quickly. Otherwise, it will smell foul.
Taylors Of Harrogate Rich Italian Ground Coffee – Best for Cafetière
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The Taylor of Harrogate is a classic Italian roast made from four distinct varieties of local Arabica coffee beans, which have conventional methods for local processing.
It has a finely ground texture that suits the traditional drinking styles the most, making it the best ground coffees for manual coffee machines like the cafetière.
Moreover, the high-quality ground offers deep nuances and distinct notes of dark cocoa and almond. It maintains the Northern Italian roasting style with rich and elegant tastes.
Another primary merit of this rich Italian coffee is the vibrant design that can fit in any corner of your kitchen or cafeteria as a decoration item. The product also comes in 6 colours and 2 sizes (227g and 454g).
The packaging is also the demerit of this product. The cover doesn’t show any necessary information about variety or origin. We have to research a little bit to find out that this Taylor of Harrogate combines African and South American beans, 100% Arabica.
Spiller & Tait Signature Blend Coffee – Best for Espresso
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Spiller & Tait Signature Blend coffee is rich and bold but still smooth with very little bitterness. It can deliver a perfect classic medium roast espresso to start brimming savoury lattes or cappuccinos at home. With this ground coffee, you only need to add milk foam and enjoy the sweet taste of chocolate.
These premium Arabica beans are from Columbia, Brazil, Kenya, Ethiopia, and India but roasted in the UK to keep the freshness and aroma. Representing the UK roasting technology, it is the winner of the Prestigious Great Taste Award 2017 and Taste of the West Awards 2014.
Although it is one of the best ground coffees for automated espresso coffee makers, the Spiller & Tait Signature blend is also compatible with filters, Aeropress, percolators, siphons, and even cafetière.
The only thing that can bother you is it’s quite difficult to buy this product in large volume. The manufacturer only roasts it in small batches, so don’t even think about reserving it in your kitchen.
Black Insomnia Ground Coffee – Best Intensity
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It’s time for the worm dirt! If you’re a caffeine addict and always need an intense alarm to wake you up during the day, then the Black Insomnia Ground Coffee is the right choice.
Containing 1105mg of caffeine per 355ml, a cup of this coffee is literally the most robust coffee in the world. It brings a long-standing Italian traditional style and deliberate roasting method.
Besides, the finest high-quality Arabica and Robusta beans provide a velvety body and heady crema, which means you will get a strong yet smooth flavour thanks to the finest ground.
For people who don’t often drink too black coffee, don’t miss out on this great beverage. It has a rich dark chocolate flavour, but with caramel, hazelnut, macadamia aromas, and no acidity. Therefore, it’s gentle enough for your mouth and stomach.
On the downside, due to high intensity, you can’t drink it whenever you want, especially at night. As its name indicates, you will experience terrible insomnia. So try not to overuse it.
Cafédirect Machu Picchu Organic Fairtrade Ground – Best sustainable
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We highly recommend Machu Picchu for conscious coffee drinkers: it is sustainable for the environment and the community. It decreases the production cost, and consequently, the selling price.
Cafédirect dedicates more than 50% of this product line’s revenues back to agricultural communities involved in their business. They have invested over £6 million via the Producers Direct charity to improve the farmers’ living conditions and continuously their coffee quality.
Speaking of savour, this coffee is full-bodied with dark chocolate tones. Its powder is a bit coarse, making it more suitable for filter or cafetière machines than automatic coffee makers.
It is a medium roast delivering a mild sweetness and nutty vanilla flavour. With no additional essences or spices, the scent stays true natural. The bag made of foil can keep the coffee fresh for about 2 weeks since opening. You don’t need to put it inside your refrigerator.
However, Machu Picchu has a common disadvantage among the very fine coffee grounds. It’s easy to fail in making a perfect daily cup of coffee. You have to control the grind amount precisely.
Mehmet Efendi Turkish coffee – Best Budget
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This traditional Turkish ground coffee comes in a pack of 100g with a low price. Still, it provides high-quality Arabica beans. It will take you to the heart of Turkey, and the excellent taste will make you feel as if it was made right in Istanbul.
Moreover, this fresh grinder coffee is muddy yet not melting, which is gentle and savoury for the mouthfeel. The aroma is maximized when combining with a Turkish pot or making the drink on a gas stove. This method will improve the boldness and consistency of the coffee since the gas aerates better.
On the downside, the powder should remain in the rendered coffee according to conventional Turkish style, so we don’t suggest this Turkish coffee for machine use. It doesn’t work on an induction hob as well.
You should buy a coffee machine dedicated to automatically making Turkish coffee, for instance, Arzum Okka.
2 X Kirkland Signature Dark Roast – Best for French press
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French press needs a mesh filter to get more oils and solids into the cup to create its unique flavour. Therefore, if you use too fine coffee, your drink will be a little silty and gritty because the filter can’t capture the small grounds. A solution is using coarse ground coffee instead.
Available in a 1.36kg can, the Kirkland Signature Dark Roast is a perfect choice for this solution. It minimizes the number of tiny particles passing through the filter, making the French press easier to drink.
What’s more, this coffee is 100% Colombian with roasty sweet and spicy floral notes that suit the French press taste. You will get a brisk brush of acidity in a bittersweet body. The finish leads are chocolate and orange flower at first with molasses and squashed cedar in the long.
On the other hand, the process of making a proper French press with this kind of coffee requires a lot of steps and waiting time, so it’s not suitable for busy people.
New Kings Fresh Decaf Ground Coffee – Best Decaf Roast
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Many people need ground coffee for homemade beverages but want to reduce their caffeine consumption for health reasons. In that case, the New Kings Fresh – one of the best decaf coffee on the market – can help.
The manufacturer uses Peruvian pure Arabica beans and the Swiss Water decaffeination method to create this product. The Swiss process is gentle and chemical-free, only using pure water and temperature to eliminate caffeine. You will have a premium cup of premium coffee with as little caffeine as possible.
You can taste a mild and smooth flavour with a burnt-sugar hint and notes of roasted peanut, cookie dough, and dark chocolate.
Furthermore, the bags are made of a renewable corn starch called Bioweb. You don’t need to worry about plastic waste or garbage classification.
On the downside, since this coffee contains little to no caffeine, it hardly benefits your mood, memory, or mental functions like what regular coffee does. Therefore, we recommend this coffee for those who are caffeine-tolerant such as pregnant women or adolescents.
How to choose the best ground coffee ?
Finding the best ground coffees is not only about the brand names or price tags. To get your own taste, you have to ask yourself which bean variety is better (as many coffee lovers worldwide have argued for years), which your flavour notes are, and where the coffee comes from.
Variety of Bean: Arabica vs. Robusta
Arabica coffee beans usually have a soft and sweet taste thanks to complex tones of fruits, berries, and sugar. For this reason, Arabica is usually the only coffee type utilized in speciality coffees.
For the most part, Arabica beans have a higher acidity when compared to Robusta. Also, they have a winey mouthfeel, which is synonymous with high-quality coffees.
On the other hand, Robusta beans are more rigid, with a more bitter, stronger, and harsher taste. Of course, with such a strong flavour, some people do not find them palatable. The most recognizable characteristics of Robusta are grainy overtones, a peanutty aftertaste, and a strong crema.
Most of the time, Arabica is said to be the superior one since people think it has easy-to-drink nature and great taste. However, Robusta is more popular and commonly used throughout the world in all kinds of coffee blends, thanks to its lower price tag.
Origin: Single Region vs. Blend
Single-origin coffee beans hail from specific estates or regions, so they have distinct and unique qualities, which coffee connoisseurs love. After all, this is the best way to immerse yourself in your favourite region’s taste.
In contrast, blend coffees, just like its name suggests, combine beans of numerous origins. Thus, when it is done well, you can get each bean’s best feature, providing a more complicated coffee experience. Skillfully pairing complementing beans is not that much different from making your own signature delicious dish.
Tasting Notes: Light vs. Medium vs. Dark
Before the rise of the specialty coffee industry, darker roasted coffee was the default way to go. However, these days it depends on your interest.
Light roast coffees usually have a mellow body, crisp acidity, and vibrant flavours. Also, light roast coffees are the best at preserving the bean’s characteristics.
As you can guess, medium roast coffee has a medium body alongside acidity and well-rounded flavors. Furthermore, medium roast coffee has a faint, rich caramel taste.
Finally, dark roast coffee is most known for its heavy body and deep flavors, which is the most recognizable coffee characteristic in general.
Best Ground Coffee – FAQs
Can you use ground coffee as instant coffee ?
Yes, but you need to process some steps to make instant coffee from ground coffee. The standard method used by most companies on the market is either dehydrating or freeze-drying ground coffees.
Another “unofficial” way to create homemade instant coffee is grinding the ground to get the finest powder. To be more specific:
- Add ground coffees to a grinder and select the most refined setting available.
- Use a sieve to sift the coffee.
- Repeat the routine until you get your desired texture.
What can I use if I don’t have coffee filters?
There are many easy substitutes in case you run out of coffee filters. You can fold a paper towel in half and in half again. It is the simplest way but can break down when exposed to steaming hot water.
Other alternatives to coffee filters that can be easily found somewhere in your house are a handkerchief, a reusable tea bag, a regular filter (made of mesh or cloth), or even a used T-shirt.
Does ground coffee dissolve in water?
Coffee is a partly soluble kind of matter, which means some of it dissolves in water, and some don’t. So the answer is: It depends on the coffee type you are currently using.
For instance, instant coffee granules are fully water-soluble, while ground coffees aren’t. High-quality ground coffee does dissolve in water, but about 70% of the coffee will remain intact.
How do you make healthy coffee?
All coffee drinks are healthy one way or another. You don’t need to always drink it black for your health. Actually, you can make a super-healthy coffee that tastes good as well. Just remember the following tips:
- Buy certified organic ground coffees (no harmful chemicals)
- Use natural sweeteners instead of sugar (we recommend stevia or honey)
- Stick to plant-based milk (like almond milk, walnut milk, etc. since they have fewer calories)
What is the healthiest thing to add to coffee?
Another hack for a healthier cup of coffee is to add some natural ingredients. The yummiest and the most nutritious “topping” are dark chocolate or unsweetened cocoa. They can help stabilize cholesterol and prevent potential cancer-causing factors.
Besides, turmeric and cinnamon are both claimed to have anti-inflammatory effects. What’s more, turmeric can improve your memory, while cinnamon can balance your blood sugar level.
Coffee is, undoubtedly, one of the greatest pleasures in life. And the way to enjoy it depends on personal taste buds. Understanding that fact, we’ve shortlisted 10 best ground coffees in the UK and mentioned some FAQs to help you make a better buying decision.
We’ve chosen the Lavazza Qualita Rossa as the best of the best since it delivers a premium flavour at a non-prohibitive price. Lavazza didn’t let us down as a manufacturer of extraordinary Italian beans.
If you have a lighter or darker taste, you can go for the Starbucks Veranda or Black Insomnia.